General Manager Corner Market Cafe 55

Café Manager –Corner Market Café

Salary Range: $56,000 – $62,000
Plus Potential Bonus Opportunities (based on store volume, location, and experience)
In compliance with Massachusetts state law.

Join Our Team and Enjoy a World of Benefits!

At Seasons Corner Market Café, we’re more than a place to work — we’re a place to grow. We care deeply about our employees and their well-being, offering an exceptional workplace with outstanding benefits and opportunities for advancement.

Our Benefits Include:

• Health, Dental & Vision Insurance: Comprehensive coverage for you and your family.
• 401(k) with Company Match: Build your financial future while doing work you love.
• Flexible Spending Accounts: Save pre-tax dollars for healthcare and dependent care expenses.
• Tuition Reimbursement: We support your professional development and continued learning.
• Paid Time Off: Because balance and rest are part of success.

Join us today and experience a workplace that truly values your well-being and growth.

Position Summary

As a Café Manager at Corner Market Café, you’ll lead daily café operations to ensure an exceptional guest experience, efficient processes, and strong financial performance. This position reports directly to the District Manager and requires a minimum commitment of 45 hours per week across six days.

This is a hands-on leadership role responsible for training, developing, and inspiring a team while maintaining product quality, service excellence, and compliance with company standards. Applicants must be 17 years or older to apply.

Key Responsibilities

• Deliver an outstanding guest experience by maintaining a friendly, efficient, and welcoming café environment.
• Recruit, train, and develop team members; provide coaching, recognition, and constructive feedback.
• Oversee daily operations including scheduling, cash control, inventory, and food safety standards.
• Ensure café cleanliness, organization, and compliance with all health, safety, and company policies.
• Monitor and control controllable expenses including labor, waste, and shrink.
• Maintain accurate product displays, signage, and promotional materials.
• Complete required reports and administrative tasks accurately and on time.
• Model company values and uphold professional behavior at all times.
• Perform hands-on operational tasks as needed, including cashiering, food preparation, and restocking.
• Report and document employee or customer incidents per company policy.
• Partner with the District Manager to achieve sales goals and operational excellence.
• Perform additional duties as assigned.

Position Requirements

• High school diploma or equivalent experience preferred.
• Must consent to a criminal background check and drug screening.
• ServSafe certification (or ability to obtain) required.

Success Factors

To succeed as a Café Manager, you should:

• Thrive in a fast-paced environment and adapt easily to change.
• Demonstrate strong leadership, accountability, and professionalism.
• Communicate effectively — both verbally and in writing.
• Manage time efficiently and motivate others with a sense of urgency.
• Exhibit attention to detail and a commitment to quality and consistency.
• Be proficient with company software and POS systems.
• Inspire teamwork, trust, and a positive work environment.

Physical Requirements

• Ability to lift 50+ pounds regularly.
• Manual dexterity and ability to work safely around kitchen equipment and cleaning chemicals.
• Frequent standing, bending, reaching, and repetitive motions.
• Ability to work in a confined space for extended periods.

Workplace Standards

At Seasons Corner Market Café, we maintain a respectful and inclusive work atmosphere. Team members are expected to communicate positively and work collaboratively with customers, coworkers, and management.

Employment decisions are made without regard to race, color, religion, sex, sexual orientation, national origin, age, disability, or veteran status.

Apply Today!

Be part of Seasons Corner Market Café, where every cup, every guest, and every team member matters. Grow your leadership skills, make a difference, and enjoy a workplace that values you.