Restaurant Manager
Description: Skybokx 109 is seeking a dynamic and experienced Restaurant Manager to lead our team and oversee daily operations. The ideal candidate is passionate about hospitality, thrives in a fast-paced environment, LOVES Sports, and knows how to keep both guests and staff engaged and always welcome. Responsibilities:
- Develop and implement business strategies to achieve revenues.
- Manage and motivate staff, including hiring, training, and performance evaluations
- Oversee daily operations, including inventory management, product quality, and customer service
- Create and maintain a positive work environment
- Ensure compliance with health and safety regulations
- Build and maintain strong relationships with customers, vendors, and the local community
- Experience as restaurant manager or similar role in the restaurant industry
- Strong leadership and management abilities
- Excellent communication and interpersonal skills
- Ability to handle multiple tasks and prioritize work effectively
- Knowledge of food and beverage industry trends
- Familiarity with restaurant management software
- Must be able to work flexible hours, including weekends and holidays
- Competitive salary ranging from $55,000 to $65,000 per year
- Healthcare benefits package
- 401(k)
- Paid vacation and personal
- Opportunities for career growth and development
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