Sous Chef - High Volume, Fine Dining Restaurant

Gecko Hospitality
Boston, MA

Job Description

Job Description

Sous Chef – High-Volume Upscale Dining (Confidential)

Location: Boston, MA

Are you driven by an undeniable desire to create, invent, and reimagine?

We are a premier, high-volume seafood and cocktail bar in Boston, renowned for our exceptional raw bar, premium tinned seafood, and innovative culinary techniques. We are currently seeking a seasoned Sous Chef to join our back-of-house leadership team.

As the Executive Chef’s right-hand person, you will play a critical role in executing our seasonally inspired menu with 100% precision. This position is designed for a culinary professional who excels in a fast-paced environment and is passionate about transforming the freshest ingredients into extraordinary guest experiences.

What You Will Do

  • Lead and Mentor: Direct the culinary brigade, manage daily kitchen operations, and spearhead the training and development of new team members.
  • Drive Profitability: Assist the Executive Chef in building top-line sales and managing food costs to achieve targeted financial results.
  • Ensure Excellence: Maintain the highest standards of food safety, quality control, and operational consistency.
  • Solve Problems: Act as the on-the-floor decision-maker, providing immediate, effective solutions during high-pressure services.

Qualifications

  • Experience: 3+ years of culinary management experience within a high-volume, upscale, or fine-dining restaurant.
  • Leadership: A proven track record of developing staff and fostering a positive, collaborative kitchen culture.
  • Financial Acumen: Proficiency in managing kitchen financials, inventory, and labor costs.
  • Character: Unwavering honesty, integrity, and genuine passion for hospitality and customer satisfaction.

Benefits

We believe in investing in the professionals who drive our success. We proudly offer:

  • Industry-competitive salary
  • Comprehensive health benefits
  • Paid time off
  • Inclusive parking

If you are a dedicated culinary leader ready to elevate a top-tier Boston dining destination, we want to hear from you.

Apply immediately to take the next step in your culinary career.

Posted 2026-04-11

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