Maintenance Mechanic - Industrial food manufacturing
The Mechanic will perform preventative maintenance & emergency repairs to all production machinery, striving to improve equipment reliability & glove quality, as part of the maintenance team.
Essential Functions
- Perform maintenance on large scale mixers, large scale blenders, belt ovens, and conveyors belts in production as well as support warehouse with forklift service
- Performs preventative maintenance routines on all production equipment.
- Install, debug and stabilize plant equipment as required.
- Assist in Production/Maintenance related assignments as needed.
- Communicate regarding issues and problem solve with Production staff any quality and safety concerns.
- Record maintenance data as directed by the Maintenance Manager to monitor equipment performance, i.e. work orders, time cards
- Identify and report equipment concerns to the Maintenance Manager.
- Participate in overtime assignments as required.
- Perform other various similar and related duties as required by the Manager
Qualifications
- Associates Degree in Maintenance Technology field and or equivalent Education, Experience and Training.
- 1-5 years manufacturing experience preferred. Knowledge of PLC's and VFD's is a plus! Does not need how to program either, just how to troubleshoot
- Through knowledge of Maintenance jargon, Maintenance Best Practices Knowledge; OSHA, safety, etc.
- Proven ability to work in a team environment
- Working knowledge of GMP, OSHA and Production needs.
You should be proficient in:
- PLC Troubleshooting Skills
- Electrical Schematics
- Mechanical Troubleshooting Skills
- Food and Beverage Manufacturing
- Pneumatics Experience
- Motor Replacement/Repair/Maintenance
- Preventive Maintenance & Inspection
- Electrical Troubleshooting
- Welding Setups for Production
- Lift Truck Repair & Maintenance
- Mechanical Assembly Skills
- Equipment Diagnostics & Troubleshooting
- Machine Setups for Production Runs
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