Food team member

Company Overview

Sagamore Golf, Inc. has proudly served as a 'Pioneer of Public Golf in New England' for nearly a century. Family-owned since 1929, we operate four popular public golf destinations, emphasizing accessibility and enjoyment for all while delivering exceptional service to our customers and employees.

Must be 18 years old as you will be selling alcohol. Great Tips!

Mount Hood Golf Course has a Snack Bar that is kept simple and easy to manage. This works very well for both us and our golfers! We offer food and beverage/alcohol choices that are popular, easy to prepare, and that golfers can enjoy ‘on the go’ --- On top of good food & great service, maintaining a clean, safe and orderly Snack Bar is also extremely important to us!

· Engage with customers and offer the highest level of customer service

· Administer Snack Bar & Bar sales using POS system

· Ensure proper food preparation, handling and storage practices to meet State health and food safety standards

· Make sure all F&B items are well stocked and displayed for the customer’s convenience

· Ensure proper product rotation to ensure freshness and prevent spoilage (this includes checking product expiration dates regularly)

· Prepare the following food items daily (according to the level of play each day)

• Steamed hot dogs
• Hand-made sandwiches
• Breakfast sandwiches
• Wrap muffins & cookies

· Keep the Snack Bar, Bar and outdoor seating areas clean and orderly throughout every shift

· Check and empty clubhouse trash receptacles during each shift

· Keep all tables & countertops wiped down and clean

· Make sure Snack Bar and Bar sinks are cleaned regularly

· Make sure all food prep/storage supplies are kept clean and in their proper places

· Make sure all F&B storage areas are always kept clean & organized

· Vacuum/mop floors when necessary

· Make sure the condiment area is kept clean and stocked at all times

· Make sure the coffee area is kept clean and stocked at all times

· Clean Clubhouse windows and doors when needed

· Help maintain Clubhouse recyclables for easy disposal (cardboard, plastics & aluminum)

15-25 Hours per week, no set schedule. Applicants must have availability on both nights, weekends and weekdays. Pay is commensurate with experience. Please send resume to [email protected].

Job Type: Part-time

Pay: $15.50 - $17.50 per hour

Expected hours: 15 – 25 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person