Restaurant General Manager

Job Description

Job Description

Job Title: Restaurant General Manager

Concept Type: Upscale Casual Restaurant

Location: North Attleboro, MA

Salary: $75,000-$85,000 with Benefits

Are you ready to join a thriving, full-service restaurant renowned for delivering exceptional culinary creations and outstanding service? Our establishment is deeply committed to showcasing locally sourced products and the freshest ingredients, perfectly paired with an impressive selection of craft beers, fine wines, and house-infused spirits. We take pride in creating unforgettable guest experiences while championing local producers and artisans.

We’re looking for a passionate and skilled General Manager to lead our close-knit team. This is your opportunity to bring your culinary expertise and leadership to a place that values exceptional service, hospitality, and community. Join us and let your passion for the industry shine!

Job Overview

We’re seeking an ambitious and driven Restaurant General Manager to lead and inspire our management team in North Attleboro. The perfect candidate will bring a dynamic, hands-on approach to floor management and possess extensive experience in overseeing high-volume operations. This role offers an exciting opportunity to make a lasting impact in a vibrant venue celebrated for creating memorable experiences and great times.

Job Qualifications

• Proven experience in restaurant management and food service management
• Strong skills in staff training and team management
• Proficient in inventory control, cash handling, and POS systems
• Experience in casual/upscale casual dining settings
• Minimum of 4 years supervisory experience in a fast-paced hospitality environment

Job Responsibilities

As the Restaurant General Manager, you will oversee our day-to-day operations and ensure a delightful dining experience for our guests in North Attleboro. Key responsibilities include but are not limited to:

• Performing opening, mid, and closing shift duties
• Collaborating with guests to plan and execute flawless functions
• Coaching and training team members to elevate service standards
• Conducting weekly orders and managing supply chains
• Handling daily administrative tasks and duties
• Implementing robust inventory controls to maximize efficiency

Join us as our Restaurant General Manager in North Attleboro, and be a part of a dedicated team committed to maintaining our reputation for outstanding hospitality. With a competitive salary and a host of benefits including health, dental, vision, life insurance, paid vacation, and a flexible schedule, this is an excellent opportunity for a seasoned professional eager to drive success.

Interested candidates are encouraged to email us their resumes for an immediate interview.

Company Description

Gecko Hospitality in New England is a premier North American recruitment firm. Covering MA, NH, ME, VT, RI, and CT, the branch connects top-tier management and executive talent with leading hospitality organizations.

Led by experienced former hospitality operators, including Franchise Partners Evan Kaplan and Brian Blum, the New England team leverages their firsthand industry knowledge to carefully assess candidates for both operational competency and cultural fit.

Key Focus Areas:

Target Sectors: Restaurants (quick service to fine dining), hotels, resorts, private clubs, casinos, catering, and corporate dining.
Roles Placed: Executive and senior leadership, including General Managers, Executive Chefs, Directors of Operations, and C-suite executives.
Core Services: Executive search, talent strategy, organizational design, and leadership pipeline development.

Operating exclusively within the hospitality niche, the firm provides customized, relationship-driven recruitment solutions that accelerate business performance and advance professional careers.

Company Description

Gecko Hospitality in New England is a premier North American recruitment firm. Covering MA, NH, ME, VT, RI, and CT, the branch connects top-tier management and executive talent with leading hospitality organizations.\n\nLed by experienced former hospitality operators, including Franchise Partners Evan Kaplan and Brian Blum, the New England team leverages their firsthand industry knowledge to carefully assess candidates for both operational competency and cultural fit.\n\nKey Focus Areas:\n\nTarget Sectors: Restaurants (quick service to fine dining), hotels, resorts, private clubs, casinos, catering, and corporate dining.\nRoles Placed: Executive and senior leadership, including General Managers, Executive Chefs, Directors of Operations, and C-suite executives.\nCore Services: Executive search, talent strategy, organizational design, and leadership pipeline development.\n\nOperating exclusively within the hospitality niche, the firm provides customized, relationship-driven recruitment solutions that accelerate business performance and advance professional careers.