Final Packer

Job Description

Job Description

Joseph's Bakery has been crafting high-quality pita, lavash, and wraps since 1972. As a family-owned company now led by the third generation of the Boghos family, we are proud to combine tradition, innovation, and better-for-you products that customers nationwide know and love. With continued growth and expansion, we are looking for dependable team members who are eager to grow with us.Position SummaryJoseph's Bakery is seeking reliable and motivated Final Packers to join our Production team. In this role, you will be responsible for receiving finished products from production, building and staging pallets, verifying product counts, and supporting the efficient flow of products to the Warehouse Department while ensuring food safety, quality, and production standards are consistently met.This is a hands-on role in a fast-paced manufacturing environment ideal for individuals who are team-oriented, dependable, and committed to maintaining operational excellence.Why Join Joseph's?Family-owned company with a collaborative and supportive cultureStable and growing organization with long-term opportunityCompetitive compensation and comprehensive benefits package, including:Health insurance401(k)Paid holidaysVacation timeOpportunity for cross-training and career growth within ProductionKey ResponsibilitiesReceive and handle finished product from production lines to support continuous production flowStack and organize finished cases on pallets according to product specificationsDeliver completed pallets and required paperwork to the Warehouse DepartmentVerify product counts and assist with product rotation to ensure inventory accuracyWork closely with Warehouse personnel and other departments to minimize downtime and maintain efficiencyOperate production equipment and machinery safely and effectivelyMaintain a clean, safe, and sanitary work area at all timesFollow all company policies and production procedures, including:GMPs (Good Manufacturing Practices)HACCPFood Safety standardsEmployee Handbook policiesAdditional company procedures as assignedAssist with training team members as neededCommunicate effectively with Production, Quality, Maintenance, Sanitation, Warehouse, and Management teamsPerform additional duties as assignedQualificationsPrevious manufacturing, warehouse, or food production experience preferred, but not requiredBasic math skills requiredAbility to read, write, and follow basic instructions and production processesStrong interpersonal and teamwork skillsAbility to work in a fast-paced production environmentWillingness to cross-train in other production areasReliable attendance and punctuality requiredSkills & CompetenciesStrong work ethic and positive attitudeAbility to work safely in a constantly changing production environmentFlexible and adaptable to shifting production needsAttention to detail and commitment to quality standardsStrong communication and collaboration skills across departmentsAbility to work independently and as part of a teamSelf-motivated with a willingness to learn and develop new skillsPhysical RequirementsAbility to stand and walk for extended periods of timeFrequent lifting, carrying, pushing, pulling, and pallet handlingAbility to lift up to 50 lbs. as neededFrequent bending, reaching, twisting, and repetitive movementsAbility to work in varying production temperatures ranging from approximately 43&degree;F to 110&degree;FAdditional InformationThis is a full-time onsite position located in Lawrence, MA. Openings are currently available on 1st and 3rd ShiftRelocation assistance is not available.Candidates must be authorized to work in the U.S. without sponsorship now or in the future.Equal Opportunity EmployerJoseph's Middle East Bakery is committed to creating an inclusive workplace and providing equal employment opportunities to all employees and applicants.