Pizza Maker
Job Description
Job Description
Description:
Responsibilities
- Learn and become knowledgeable about the Sal’s Pizza menu to confidently answer customer questions and provide recommendations.
- Perform all assigned duties including, but not limited to: food preparation, dough stretching, preparing toppings, making pizzas, taking and fulfilling customer orders, folding pizza boxes, and maintaining a clean and organized workstation.
- Safely handle food and accommodate guests with specific food allergies.
- Maintain and follow all food safety and sanitation standards at both Sal’s Pizza store locations and mobile food trucks.
- Adhere to company standards for personal conduct, including uniform guidelines, grooming, punctuality, and required PPE compliance.
- Competitive salary + TIPS!
- Additional $3 per hour shift differential for late night shifts
- Health, Dental, Life, STD, and Accident Insurance
- 401(k)
- Paid vacation and holidays
Requirements:
- Minimum of 1 year of experience in a hospitality environment.
- Ability to work in a fast-paced environment. Strong leadership and organization skills.
- Ability to communicate effectively with guests and team members.
- Ability to work a flexible schedule including opening, closing, weekends, and holidays.
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